Editor’s Picks: The Best Easter Sunday Brunch Buffets In Metro Manila 2025

Easter Sunday is a time for family, reflection, and, of course, feasting. It’s also when restaurants pull out all the stops, serving lavish brunch buffets that combine culinary excellence, family-friendly vibes, and festive touches. 

From Japanese-inspired elegance to indulgent seafood spreads, here’s our curated list of the finest Easter Sunday brunch buffets of the year, designed to delight every palate and create lasting memories. Each venue offers top-quality dining, warm hospitality, and unique details that make them stand out.

Seafood Platter at Casa Buenas | Photo: Casa Buenas on Instagram

1. Casa Buenas at Newport World Resorts

Why It’s Special: Casa Buenas offers a seafood-centric Easter brunch with Filipino-Spanish flair, perfect for intimate yet festive gatherings. 

What to Expect: While known for its signature Seafood Platter (grilled butter lobster, broiled oysters with cucumber relish, jamón-wrapped scallops, P2,500 nett for two), the Easter Sunday brunch buffet elevates the experience with a curated spread of seafood, grilled meats, and Filipino-Spanish dishes like paella and lechon. The vibrant, hacienda-inspired setting adds warmth and charm. 

Family-Friendly Factor: The approachable menu and relaxed ambiance make it welcoming for families, with dishes kids can enjoy. 

Unique Detail: The seafood platter’s expert preparation highlights Casa Buenas’ focus on fresh, soulful flavors, setting it apart from larger buffets.

Details: April 20, 12:00 PM–3:00 PM, pricing TBD (buffet pricing to be confirmed, platter available). Reservations: +632 7908 8988 or casa.buenas@newportworldresorts.com.

Buffet lunch at Kusina Sea Kitchens | Photo: Hilton Manila 

2. Kusina Sea Kitchens at Hilton Manila

Why It’s Special: Hilton Manila’s Easter Carnivale combines a delightful brunch with a fun-filled family program, making it a complete holiday experience. 

What to Expect: At Kusina Sea Kitchens, the Easter Sunday lunch buffet features a seafood-focused spread with prawns, mussels, and fish, alongside international and Filipino favorites like adobo and roasted meats. Post-brunch, The Ballroom hosts an Easter program with inflatables, egg hunts, face painting, and more, ensuring kids are entertained. 

Family-Friendly Factor: The P3,500 nett package for one adult and one child includes both brunch and activities, making it a fantastic value for families.

Unique Detail: The seamless blend of dining and a carnival-like Easter program creates a one-stop celebration for all ages. 

Details: April 20, 12:00 PM–3:00 PM, P3,500 nett for one adult and one child (brunch + activities), or P1,500 nett/adult, P1,000 nett/child for activities only. Reservations: +632 7239 7788.

Escolta at The Peninsula Manila | Photo: The Peninsula Manila on Instagram

3. Escolta at The Peninsula Manila  

Why It’s Special: Escolta transforms Easter Sunday into a festive celebration, blending Filipino warmth with global sophistication.  

What to Expect: This brunch buffet showcases the freshest seasonal ingredients, from traditional Filipino dishes to international favorites. Expect live cooking stations serving hand-rolled sushi, charcuterie, and sizzling carvings, alongside a dessert spread with artisanal ice creams and decadent pastries. The elegant setting and attentive service make it ideal for multigenerational gatherings.  

Family-Friendly Factor:  Kids under 12 dine at half price (P2,500), and the relaxed yet refined atmosphere welcomes families.  

Unique Detail: Escolta’s commitment to sustainability shines through its locally sourced ingredients, adding depth to every bite.  

Details: April 20, 12:00 PM–3:00 PM, P4,990/adult, P2,500/children under 12. Reservations: +632 8887 2888.  

Creamy Kare-kare served tableside at The Grand Kitchen  | Photo: Grand Hyatt Manila

4. The Grand Kitchen at Grand Hyatt Manila  

Why It’s Special: A masterful blend of live culinary theater and indulgent flavors, perfect for Easter’s festive spirit.  

What to Expect: The Grand Kitchen’s Easter brunch buffet features roving live stations crafting dishes à la minute. Highlights include beef Wellington, creamy kare-kare, steamed fish with delicate sauces, and a showstopping tiramisu for dessert. The open layout and modern elegance create a vibrant yet cozy vibe.  

Family-Friendly Factor: The diverse menu caters to all ages, with sweets and interactive stations keeping kids engaged.  

Unique Detail: The “carving to crafting” concept lets you watch chefs personalize dishes, adding a dynamic touch to the experience.  

Details: April 20, 12:00 PM–3:00 PM, P3,588 net/person. Reservations: +632 8838 1234 or thegrandkitchen.manila.grand@hyatt.com.  

Sunday brunch at Nobu | Photo: Nobu Manila

5. Nobu Manila at City of Dreams  

Why It’s Special: Nobu’s Easter brunch marries global sophistication with Japanese precision, offering a one-of-a-kind dining experience.  

What to Expect: This lavish spread combines an all-you-can-eat à la carte menu with a buffet of Nobu’s signature dishes. Easter specials include roasted whole U.S. prime ribeye and Nobu-style salmon Wellington, alongside uni tempura, king prawn with yuzu kosho, and a chilled seafood bar with Gallagher oysters and blue crabs. Don’t miss the black cod in butter lettuce or the sashimi trio (tuna Matsuhisa, yellowtail jalapeño, salmon karashi su miso). The sushi bar and kushiyaki station add live-action flair.  

Family-Friendly Factor: Children 6 to 12 dine at half price, and those 5 and under eat free with a paying adult, making it accessible for families.  

Unique Detail: The Nobu-style Japanese uni palabok with assorted seafood is a Filipino-inspired masterpiece exclusive to this brunch.  

Details: April 20, 11:30 AM–3:00 PM, P4,388 net/adult (regular package, non-alcoholic drinks included). Reservations: +632 8800 8080.  

Yawaragi at Hotel Okura | Photo: Hotel Okura

6. Yawaragi at Hotel Okura Manila  

Why It’s Special: Hotel Okura brings Japanese springtime serenity to Easter with its “Haru” (spring) buffet, blending tradition and festivity.  

What to Expect: The Easter Kisetsu Buffet at Yawaragi features seasonal dishes like herbed roasted Omaha steamship, slow-braised osso buco, and grilled Japanese Arabiki sausage. The refined Japanese aesthetic, paired with a diverse international spread, creates a calming yet celebratory mood. Desserts highlight spring flavors with delicate pastries.  

Family-Friendly Factor: The elegant yet approachable setting suits families, with a menu diverse enough for picky eaters.  

Unique Detail: The rare opening of Yamazato for an Easter Dinner Party Set (P20,000++ for 4) offers an exclusive alternative for evening celebrations.  

Details: April 20, 12:00 PM–3:00 PM, P3,900++/person. Reservations: +632 5318 2888 or fb@hotelokuramanila.com.  

Fresh Buffet Restaurant | Photo: Solaire Resort North

7. Fresh at Solaire Resort North  

Why It’s Special: Fresh delivers a seafood lover’s paradise with a springtime twist, set in Solaire North’s luxurious ambiance.  

What to Expect: The Easter brunch buffet, dubbed “Springtime Bounty,” features an ocean-fresh spread with lobsters, prawns, and oysters, complemented by international dishes like roasted meats and Asian specialties. Live stations add flair, while the dessert bar overflows with holiday-themed treats. The bright, open space enhances the festive mood.  

Family-Friendly Factor: The variety ensures something for everyone, and the upscale yet relaxed vibe welcomes kids.  

Unique Detail: The focus on premium seafood, including rare catches, elevates this buffet to a culinary event.  

Details: April 20, 12:00 PM–3:00 PM, pricing TBD (contact for details). Reservations: +632 8888 8888

Seasonal Tastes at Westin Manila | Photo: Westin Manila Hotel

8. Seasonal Tastes at The Westin Manila  

Why It’s Special: A heartfelt Easter celebration with chef-driven dishes and thoughtful family activities.  

What to Expect: The lunch buffet boasts Australian beef rump, whole baked emperor fish, roasted maple turkey, and pork porchetta, paired with handcrafted pastries and desserts. The kids’ corner offers face painting and balloon twisting, ensuring young guests are entertained. The modern, airy dining room adds warmth to the occasion.  

Family-Friendly Factor: One child (12 and under) dines free with two paying adults, making it a budget-friendly family outing.  

Unique Detail: The low-energy cooking class for kids adds an educational twist to the fun.  

Details: April 20, 12:00 PM–2:30 PM, P3,900 net/person. Reservations: +632 8256 2028.  

Café 1228 | Photo: New World Makati

9. Café 1228 at New World Makati  

Why It’s Special: A grand Easter buffet with exclusive dishes and kid-centric activities for a memorable family day.  

What to Expect: Café 1228’s Easter spread includes US prime rib, lobster thermidor, and holiday-themed desserts, alongside international and Filipino favorites. Kids can enjoy games, a play area, and a low-energy cooking class, while adults savor the elegant setting and robust flavors.  

Family-Friendly Factor: Special rates for kids, plus dedicated activities, make this a family favorite.  

Unique Detail: The all-you-can-eat dim sum at Jasmine offers a delightful alternative for Chinese cuisine lovers on the same day.  

Details: April 20, 12:00 PM–3:00 PM, pricing TBD (contact for details). Reservations: +632 8811 6888.  

Mirèio | Photo: Raffles Makati

10. Mireio at Raffles Makati  

Why It’s Special: Mireio brings French Riviera elegance to Easter with a Provençal-inspired brunch that’s both luxurious and approachable.  

What to Expect: The Easter Sunday brunch buffet features French classics like coq au vin and bouillabaisse, alongside international dishes and a dessert table with éclairs and macarons. The al fresco terrace offers stunning views of Makati’s skyline, perfect for a leisurely meal. Live music adds a festive touch.  

Family-Friendly Factor: The sophisticated yet welcoming vibe suits families, with a menu broad enough for kids’ tastes.  

Unique Detail: The Provençal focus, with herb-infused dishes and seafood, transports diners to the Mediterranean.  

Details: April 20, 12:00 PM–3:00 PM, P4,200 net/person (estimated, confirm upon booking). Reservations: +632 8790 0777 or dining.makati@raffles.com.

Circles Event Café | Photo: Makati Shangri-La on Facebook

11. Circles Event Café at Makati Shangri-La

Why It’s Special: Circles Event Café delivers a festive Easter feast with global flavors and a family-friendly atmosphere, enhanced by kid-centric activities.

What to Expect: The “Hoppy Easter Feast” brunch buffet features signature dishes like salmon Wellington, chicken tikka masala, and seafood ceviche, alongside Easter specials crafted for the occasion. The vibrant food hall setup includes live stations and a dessert spread with holiday-themed treats. A dedicated kids’ corner offers egg painting and other activities, ensuring fun for all ages. The elegant yet lively ambiance suits multigenerational gatherings.

Family-Friendly Factor: The kids’ corner and diverse menu make it a hit with families, with special rates for children.

Unique Detail: The interactive egg painting activity adds a creative, hands-on element to the Easter celebration.

Details: April 20, 12:00 PM–3:00 PM, pricing TBD (contact for details). Reservations: +632 8813 8888 or restaurants.makati@shangri-la.com.

Café Ilang-Ilang | Photo: The Manila Hotel on Facebook

12. Café Ilang-Ilang at The Manila Hotel

Why It’s Special: Café Ilang-Ilang, set in the historic Manila Hotel, offers a grand Easter brunch steeped in Filipino heritage and international elegance.

What to Expect: A sprawling spread of Filipino classics like lechon and kare-kare, alongside global dishes such as roasted lamb, fresh seafood, and handcrafted desserts. Live carving stations, a sushi bar, and a chocolate fountain elevate the experience. The opulent dining room, with its colonial charm, creates a timeless backdrop for family celebrations. 

Family-Friendly Factor: The diverse menu caters to all ages, and the spacious venue accommodates families comfortably. 

Unique Detail: The Manila Hotel’s storied history adds a cultural layer, making this brunch a blend of culinary and heritage tourism. 

Details: April 20, 12:00 PM–3:00 PM, P3,800 net/person. Reservations: +632 8527 0011 or dining@themanilahotel.com.

Metro Manila’s Easter Sunday brunch buffets for 2025 offer something for every family, from Nobu’s global flair to Escolta’s Filipino heart. These venues combine culinary artistry, thoughtful details, and family-friendly touches to make April 20 a day of joy and indulgence. Book early—tables fill fast for this cherished holiday.  

Note: Prices and details are subject to change; confirm with venues before reserving.