In the midst of Holy Week's solemnity, Erwan Heussaff has gifted us a delightful reprieve with his latest Instagram reel. Known for his culinary prowess and polished cooking tutorials, Erwan took a humorous detour by adding a Filipino twist to his prawn bisque recipe, leaving netizens in stitches.

Erwan Heussaff cooking prawn bisque with Icoy Rapadas in a reel shot for Lemon-dou | Photo: Erwan Heussaff on Instagram

Erwan's reel showcases him preparing a classic French prawn bisque, but with a comedic overlay of Filipino annotations. Phrases like "Baka ma-OA 'yung shrimp" and "Charot lang" pepper the video, infusing it with a uniquely Pinoy flavor that resonates with many. This unexpected blend of gourmet cooking and local humor has struck a chord, especially during a week when many are seeking lighthearted content.

The funniest comment comes from Heussaff's wife, Anne Curtis | Photo: Erwan Heussaff on Instagram

Anne Curtis joins the fun

Adding to the amusement, Anne Curtis, Erwan's wife, couldn't help but react to the video. Her genuine laughter highlight the couple's playful dynamic and shared sense of humor. Fans were quick to note Anne's delight, with many expressing how refreshing it is to see the duo's candid moments.

The video has garnered widespread attention, with viewers flooding the comments section with laughter and appreciation.Many have shared how Erwan's humorous take provided a much-needed break from the week's solemnity. The fusion of high-end cooking with everyday Filipino expressions has made the content both relatable and entertaining.

For those seeking a blend of culinary inspiration and humor, Erwan's prawn bisque reel is a must-watch.