It’s that time of year again—the season of sharing prosperity through the tradition of gifting nian gao. Also called tikoy in Hokkien, this sticky rice cake is steeped in centuries of Chinese culture and symbolizes good fortune and sweet beginnings, making it a must-have for the celebration of Lunar New Year.  

We will be welcoming the Year of the Wood Snake, a sign associated with wisdom, transformation, and resilience—qualities that pair perfectly with the symbolism of nian gao.   

Nian gao is traditionally available in symbolic shapes. Koi fish-shaped nian gao symbolize good luck, abundance and perseverance, reflecting how the fish signals success and prosperity in Chinese culture. Infinity nian gao are round, and decorated with auspicious characters for good luck. Finally, there are the gold bar or ingot-shaped nian gao that embodies wealth and prosperity, ensuring sweet success in the year ahead. These shapes aren’t just about aesthetics—they’re edible symbols of good fortune, each carrying a unique wish for the Lunar New Year.