Frozen Mango Tres Leches by Bellefleur by Beatrix - This award-winning dessert is extra-creamy because it’s actually a quatro leches cake, with four kinds of milk (not three): evaporated, condensed, heavy cream and fresh milk. The cake itself features layers of leche flan, vanilla chiffon, and delicate ladyfingers soaked in quatro leches sauce, topped with mango cream and fresh ripe mangoes. Keep this in your freezer and let it thaw a bit before serving. To order, call or Viber (0945) 123-4577 or (0961) 527-8117. Check out @bellefleurbybeatrix on InstagramORDER HERE
Mango Soleil by Bizu - Imagine the luscious lightness of French-style cheesecake made extra-creamy, then crowned with mangoes. Available in personal (3 inch), midi (6 inch) or grande sizes (9 inch). Order from @bizuph.ORDER HERE
Cheerful Mango Angel Cake by Brownbaggins - A seasonal best seller, this is a light-as-air angel food cake filled with mango curd, topped with mango cream and fresh Guimaras mangoes, then sprinkled with toasted almonds. Order from @brownbagginsph. ORDER HERE
Guimaras Mango Crème Cake by Butternut Bakery - This sensational cake is made with soft-as-a-cloud vanilla sponge cake layered with fresh mango compote made from world famous Guimaras mangoes, then slathered with ever-so-light cream of chantilly. It’s topping of mango slices, edible pearls and gold foil are carefully hand assembled — no wonder it’s so gorgeous! Give two days lead time for orders. Available at @butternutmnl.ORDER HERE
Chocolate Mango Torte from Cuerva Bakeshop - The iconic mango torte gets a little chocolatey twist. This frozen dessert features a chewy nut meringue crust topped with chocolate whipped cream and mango sauce, finished with layers of fresh mangoes and a chocolate whip crown. Light, refreshing, and oh so good. Order from @cuervabakeshop.ORDER HERE
Khao Niao Ma Muang from Just Thai - This is the classic Thai coconut sticky rice dessert made with glutinous rice seasoned with salty-sweet coconut milk, paired with tender, fragrant mango slices. Available at @justthaiph, which has branches in Burgos Circle and Molito, Alabang. Check out @justthaiph.ORDER HERE
Mango Dream Cake from Le Sucre Lab - Just open the iconic tin can to dig into layers of vanilla sponge cake, creamy whipped custard and chunks of sweet mango. Order from @lesucrelabph.ORDER HERE
Manila Creamery’s Mangga’t Suman - One of Manila Creamery’s first and most successful flavors, this features sticky rice gelato with latik and Philippine mangoes. A deconstruction of the classic kakanin. Absolutely yummy. Order from @mnlcreamery.ORDER HERE
Cafe Mary Grace’s Mango Bene Cake - This summery dessert has frozen layers of meringue, custard cream, and fresh mangoes, served semi frozen with cashews. Order from @cafemarygrace.ORDER HERE
Mango Mille Crepe from Paper Moon Cafe - An elegant choice, with delicate, paper-thin crepes layered with über-thin strips of mangoes. The result is a delicate mélange of sweet-tart-creamy in your mouth. Superb. Order from @papermooncafeph.ORDER HERE
Mango Torte Semifreddo from The Peninsula Manila - This beautiful little cake has sweet ripe mangoes, whipped cream and white chocolate on chewy cashew meringue crust. Only at @thpeninsulamanila.ORDER HERE
Vargas Kitchen’s Mango Crepe Samurai - This seasonal dessert brings on all the nostalgic feels, with its layers of crepes, sweet mangoes, and whipped cream all baked to perfection then lightly broiled on top. Order from @vargaskitchen.ORDER HERE