"Can’t wait to come back soon!"

These were the words of Gordon Ramsay as he penned a post for Filipinos, expressing his gratitude for giving him a warm welcome during his visit to the Philippines.

"Manila! You’ve been amazing!!! I absolutely loved my time in the Philippines to open @gordonramsaybarandgrillph!" he posted.

Fans online were quick to react to Gordon's post.

"Warm and sweet [in real life]!! So lovely meeting you yesterday Chef 👏," one fan commented.

"Congratulations@gordongram ! 👏 The Philippines loves you," another fan wrote.

"We hope you enjoyed your stay here in Manila! See you soon, Chef 🫡," another fan wrote.

The Manila branch of The Gordon Ramsay Bar & Grill is located at the Newport World Resorts in Pasay.

The restaurant covers 400 square meters and is located on the second floor of the Newport Grand Wing. It offers an upscale dining experience and can host up to 100 guests.

According to the website of the Newport World Resorts, Gordon Ramsay Bar & Grill "serves a curated menu which includes the signature Beef Wellington, an eclectic wine list, and house-crafted cocktails."

In an event on Tuesday, January 21, Gordon shared the key ingredient to his success in the culinary world.

The multi-Michelin-starred chef highlighted that constant learning is vital.

"You just have to keep on going up and down. When you start down again in the next kitchen, you just learn so much more rather than going in a higher position, taking more responsibility. It's not about the responsibility in your 20s, it's about the education," he said.

The chef went on: "Next time, when I started my new job, I went back down to becoming a commis chef again. So do that three or four times in your career, and you'll build out this plethora of knowledge that only you will have, and you can dip in those little nuances that you learn, and then you start formulating your own style, because you have three or four good mentors. So yeah, get comfortable being uncomfortable."